SMALL PLATES

$16

LIGHTLY BREADED STRIPS WITH CHILI AIOLI AND MANGO HABANERO DIP ON THE SIDE

$17

WITH AVOCADO AND CHIPS

$31

JUMBO LUMP CRAB MEAT WITH CHIPOTLE REMOULADE

$21

TRADITIONAL PRESENTATION WITH GARLIC BUTTER

$11

HORSERADISH AIOLI, KETCHUP

$29

DREDGED IN SEASONED FLOUR, SAUTEED IN GARLIC BROWNED BUTTER

GRILLED OR CHILLED 29 • BACON WRAPPED 35

$17

MUSTARD, ONION, PICKLE ON BRIOCHE BUN

$17

COLD SMOKED SALMON, CAPERS, RED ONION WITH CARAWAY CROSTINI

$14

BREADED THIN SLICED ONIONS AND HORSERADISH AIOLI