ENTREES

Steak Sauce Options: Port Wine Demi • Peppercorn • Bordelaise….

Each Entree served with Two Choices:
Baked Potato • Garlic Mashed Potatoes • Broccoli • Zucchini • Spinach • Wild Rice • Rice Pilaff • Fries • Carrots • Creamed Corn • Haricot Verts • Snow Peas….

Substitute Twice Baked Potato 8 • Asparagus 5 • Onion Strings 5
• Add Button Mushrooms & Onions 8 • Add Three Grilled Prawns 19

CAB FILET MIGNON

$77

8 oz

CRAB LEGS

16 oz..145  •  18 oz..153  •  20 oz..163  •  22 oz..172  •  24 oz..181

LOBSTER TAIL

$77

9 oz

PRIME BONE-IN RIB EYE

$85

16 oz

PRIME FLAT IRON

$63

12 oz

PRIME NEW YORK

$85

14 oz

PRIME RIB

16 oz 82  •  12 oz 63

SURF & TURF

$129

8 oz FILET MIGNON & 9 oz LOBSTER TAIL