Valentine’s Day Dinner 2018

Join us and celebrate St. Valentine’s Day with us! Treat your sweetheart to a romantic dinner–call now for reservations, or select your table online.

    • Valentine's Day Starters

    • Spinach Salad

      Fresh spinach with feta cheese and toasted almonds with a light olive oil and vinegar dressing.

    • Escargot

      Fresh garlic butter wine sauce with toasted onions and sesame seeds. Served in the shell.

    • Grilled Prawn Cocktail

      Four grilled, marinated jumbo prawns with a hint of spice and hot drawn butter.

    • Kansas City Steak Soup

      Bowl of slow-simmered Prime rib and mixed vegetables in a beef base red wine broth.

    • Chilled Prawn Cocktail

      Four chilled jumbo prawns with a fresh, zesty cocktail sauce.

    • Crab Cakes

      Jumbo lump crab cakes with chipotle aioli sauce.

    • Tomato Salad for Two

      Mixed ripened tomatoes, sweet onions, olives, fresh basil and feta cheese with a blue cheese vinaigrette.

    • Seared Ahi Tuna

      Served chilled and sliced with fresh ginger and soy dipping sauce.

    • Valentine's Day Entrées

      All entrées are served with Grilled Fresh Vegetables and a choice of Baked Potato, Mashed Potatoes with Gravy, or Rice Pilaf. Split charge $20.

    • Roasted Prime Rib

      12 oz. boneless cut served with creamed spinach.

    • Filet Mignon

      9 oz. Angus cut tenderloin broiled to your liking.

    • New York Pepper Steak

      14 oz. cut, pepper glazed and topped with a black peppercorn creamed sauce.

    • Rack of Lamb

      Full rack of New Zealand lamb marinated in fresh garlic, rosemary and Dijon mustard.

    • Chilean Sea Bass

      Marinated in a miso glaze.

    • Swordfish

      Fresh, center-cut grilled and topped with a sun-dried tomato and basil butter compound.

    • Atlantic Salmon

      Fresh filet grilled and served with hollandaise sauce.

    • Surf and Turf

      6 oz. Certified Angus filet mignon and 8 oz. cold-water lobster.

    • Valentine's Day Housemade Desserts

    • Cheesecake

      Our light, double-layered, creamy cheesecake enhanced with a house made raspberry sauce.

    • Bread Pudding

      Vanilla bread pudding served warm and topped with a pecan praline caramel sauce.

    • Créme Brulée

      Caramelized topped custard with a  touch of white chocolate.

    • Key Lime Pie

      Fresh Key Lime adorned with a Lorna Dune cookie crust.

    • Chocolate Cake

      Triple-layered, double chocolate cake infused with espresso and cocoa powder.

OR
Join The Club
Patty's Place is a family, and we like to stay in touch. If you'd like to receive updates on special events as well as a special gift on your birthday, and, if you're married, your anniversary, sign up here!
OR
Join Abbey Nation!
Join Abbey Nation for special deals, secret menu tips, and notice of craft beer tappings!